Positions Available and Hours Worked
Each season is different. The busiest time for Summit Lake Lodge is June1 through September 15 and we must have a full staff during this period. We pay overtime in accordance with Alaska state law. Employees may be assigned to work any day of the week. Shifts may vary from day to day and split shifts are possible. Salaried supervisors are expected to work as needed to complete their assigned jobs.
Paychecks are distributed on a bi-monthly basis on the 5th and 20th. Work weeks can change for employees to accommodate influxes in business. Schedules are posted on Friday for the following week. The work week is Monday thru Sunday. Each persons contract is a crucial part of our scheduling. We have each person on a prediction of the seasons tourist influx. We try not to over hire to allow our employees to get the hours they desire, so your commitment to your contract is very important.
Position Minimum Age Hourly Wage
Bartender 21* $10.34
Parlor Worker 18 $12.00
Line Cook 18* Starting at $15
Prep Cook 18 $13.00
Dish Washer 18 $13.00
Ice Cream Server 18 $12.00
Host/Hostess 18 $12.00
Wait Staff 21* $10.34
Housekeeping 18 $13.00
* experience required